Come and share my passion for my job. Take part in the free tour of the farm and taste good raw milk cheeses
Located in the heart of the Vendée bocage, you will discover a small organic farm of 43 ha. You will sympathize with the hundred grazing goats and you will be guided by the sound of their bells. All the food for the goats is produced on the farm (cereal mix and fodder).
Farm production: Breeding of dairy goats (Alpine breed). Transformation: lactic raw milk goat cheese (fresh, semi-dry, crottin, log, ashy and flavored); pressed raw milk cheese (tomme)
Farm production: Breeding of dairy goats (Alpine breed). Transformation: lactic raw milk goat cheese (fresh, semi-dry, crottin, log, ashy and flavored); pressed raw milk cheese (tomme)